Recipe Scaler

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Recipe Scaler & Batch Calculator

Original Recipe (for 1 serving)

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Scaling Controls

Servings1
Output Mode
Output Unit

Scaled Recipe

Gin2.00 oz
Total Volume
2.0 oz
Water Added
0.0 oz

Instructions & Specifications

Preparation
  • Combine all ingredients in a mixing glass
  • Add ice and stir for 30 seconds
  • Strain into chilled glass
Ice Needed
0.2 lb
Prep Time
6 min
B-Lab calculators provide estimates based on established scientific methods. Results should be verified through practical testing. Always follow local health and safety regulations. For commercial use, consult with a licensed food safety professional.